The Silk Menu

Lightly battered calamari tossed with pickled chilies, lemon zest, and crispy garlic, accompanied by a chili-lime dipping sauce

Tempura-fried cauliflower florets tossed in choice of sauce ( Sesame Chili/ Zaatar / Firecracker / Chili garlic)

Crispy fried chicken wings served with choice of sauce - Zaatar/FireCrackers/Sessame Chilli/Buffalo

Marinated salmon with herb-citrus rub, grilled and served with garlic tahini sauce

Minced potatoes & peas wrapped in pastry dough & fried.

Crisp samosa pastry shards, spiced potato and pea mash, tamarind glaze, mint sauce, and pomegranate pearls, finished with a dusting of chickpea flour

Crispy bites of paneer -Indian Cottage Cheese bites served with your choice of sauce ( Sesame Chili/ Zaatar / Firecracker / Chili garlic)

Button mushrooms tossed in a spicy chili garlic sauce with bell peppers and water chestnuts.

Tofu marinated in Thai basil, garlic, and bird’s eye chili, served on steamed bao buns with pickled daikon and carrot slaw

Small tender parcels of dough filled with a variety of ingredients, such as chicken or vegetables shaped into crescent form steamed, boiled and fried

Romaine lettuce with grilled halloumi, sun-dried tomatoes, olives, and herb croutons.

Fresh greens, pomegranate seeds, feta cheese, shaved fennel, walnuts, and a pomegranate molasses vinaigrette

Smoky tomato bisque with basil and a touch of coconut cream, served with a mini grilled cheese toast on the side.

Chicken or tofu in a clarified hot and sour consommé, finished with mix vegetables, and pickled chili oil

Basil pesto base with fresh mozzarella, roasted cherry tomatoes, and a drizzle of balsamic glaze

Creamy goat cheese, caramelized onions, fresh figs, and balsamic glaze on a crispy with prosciutto topping as optional

Ground spiced lamb with chili flakes, roasted red pepper, pomegranate molasses, and parsley

Roasted red peppers, garlic, broccoli, kale, and pomegranate seeds with roasted shallot sauce

Marinated chicken with a spicy peri-peri sauce, mozzarella, bell peppers, and red onion

Chargrilled paneer, roasted cherry tomatoes, and garlic confit with a coriander-yogurt drizzle

Pulled chicken tikka with a buttery tomato sauce, mozzarella, and cilantro, finished with a swirl of spiced cream

New Zealand lamb chops marinated in rosemary and garlic, served with parsnip purée, heirloom carrots, and pomegranate jus

Linguine pasta tossed in a light coconut curry sauce with shrimp, calamari, and mussels, garnished with fresh cilantro, red chili, and a squeeze of lime

Salmon marinated in turmeric and grilled, served with garlic mashed potatoes and roasted baby carrots

Crisp tofu cubes and mixed vegetables in a spicy sesame sauce, served with jasmine rice and garnished with toasted black and white sesame seeds lotus root

Curry with the Choice of protein chicken or fresh paneer Indian cottage cheese or simmered in creamy baby spinach sauce, served with house-made basmati rice

Tikka Masala curry made from Tender Paneer / Chicken in a spiced tomato-cream sauce, served with steamed rice.

Tender chicken in a luscious, Rich buttery creamy cashew sauce with fenugreek leaves with basmati rice.

Fried Rice - Street Style/Schezwan - Veg/Egg/Chicken Aromatic rice stir-fried over high flame with fresh vegetables, scallions, and a hint of soy, tossed in bold street-style seasonings.

Noodles - Street Style/Schezwan - Veg/Egg/Chicken Wok-tossed noodles cooked to perfection with crisp vegetables, aromatic garlic, and bold spices, finished in a fiery Schezwan sauce.

Korean-style short ribs braised with gochujang, served with kimchi fried rice and pickled vegetables.

Boneless Chicken biryani is a fragrant and flavorful rice dish where tender pieces of boneless Chicken meat are marinated, cooked, and layered with aromatic basmati rice, often with a blend of spices, herbs, and saffron.

Boneless chicken biryani is a fragrant and flavorful rice dish where tender pieces of boneless chicken are marinated, cooked, and layered with aromatic basmati rice, often with a blend of spices, herbs, and saffron.

Boneless Chicken Family Pack Biryani (with Appetizer & Dessert) Boneless chicken biryani is a fragrant and flavorful rice dish where tender pieces of boneless chicken are marinated, cooked, and layered with aromatic basmati rice, often with a blend of spices, herbs, and saffron.

Boneless goat biryani is a fragrant and flavorful rice dish where tender pieces of boneless goat meat are marinated, cooked, and layered with aromatic basmati rice, often with a blend of spices, herbs, and saffron.

Boneless goat biryani is a fragrant and flavorful rice dish where tender pieces of boneless goat meat are marinated, cooked, and layered with aromatic basmati rice, often with a blend of spices, herbs, and saffron.

Boneless Goat Family Pack Biryani (with Appetizer & Dessert) Boneless goat biryani is a fragrant and flavorful rice dish where tender pieces of boneless goat meat are marinated, cooked, and layered with aromatic basmati rice, often with a blend of spices, herbs, and saffron.

Egg Biryani

Goat keema biryani is a delectable and aromatic Indian biryani featuring succulent minced goat layered with fragrant Basmati rice.

Paneer biryani is a flavorful Indian dish where aromatic basmati rice is layered with spiced and marinated paneer (Indian cottage cheese) and then dum cooked (slow cooked over low heat) with herbs and spices.

Paneer biryani is a flavorful Indian dish where aromatic basmati rice is layered with spiced and marinated paneer (Indian cottage cheese) and then dum cooked (slow cooked over low heat) with herbs and spices.

Lunch combo with boneless chicken biryani with choice of appetizer

Lunch combo with veg keema biryani with choice of appetizer

Lunch combo with spicy sesame tofu and veggie stir-fry with Rice and choice of appetizer

Lunch combo with paneer tikka masala with rice and choice of appetizer

Lunch combo with chicken tikka masala with rice and choice of appetizer

Lunch Combo with veg noodles and choice of appetizer

Lunch combo with chicken noodles and choice of appetizer

Lunch combo with veg fried rice and choice of appetizer.

Lunch combo with chicken fried rice and choice of appetizer

Choice of small flatbread along with creaser Salad

Dark chocolate ganache with a layer of salted caramel, served with a scoop of vanilla ice cream.

Infused with saffron threads, pistachio brittle

Classic creme brulee infused with masala chai spices, topped with a caramelized sugar crust and pistachio dust

A rich chocolate tart flavored with cardamom and served with a dollop of whipped rose cream

Plain naan is a soft, leavened Indian flatbread, traditionally baked in a tandoor (a cylindrical clay or metal oven).

Butter Naan is a soft, pillowy Indian flatbread cooked in clay oven and drizzled with Ghee.

Garlic naan is a flavorful variation of naan, a soft, leavened flatbread that originated in India and is popular throughout South Asia, the Middle East and beyond.

Steam cooked Basmati rice long-grain aromatic rice, primarily grown in the Himalayan foothills of India and Pakistan.

A warm, soft flatbread topped with melted cheese

Twisty, crispy golden curly fries perfectly seasoned and super crunchy

Tenders made of chicken that are crispy on the outside, juicy on the inside

Made with tender pasta and a rich cheddar cheese sauce

Creamy yogurt based smoothie made with mango, milk, sugar, and a bit of cardamom.

Crispy fried chicken wings served with choice of sauce - Zaatar/ Chili Garlic / Buffalo

Jalapeño peppers halved, seeded, and stuffed with a creamy cheese filling served with chili mayo sauce.

Fish and chips is a classic,, iconic British dish consisting of white fish dipped in a light batter and deep-fried until golden, paired with thick-cut fries.